Manifest
The world of French spirits is undergoing a profound transformation: numerous distilleries are emerging to renew outdated practices and frameworks, previously imposed by major brands.
La Conspiration was born from this momentum, convinced that experimentation is the path to renewal. Experimenting with new recipes to revisit classics, shifting boundaries, and discovering new horizons.
We reject established rules, we believe in taking a step back, we love happy accidents.
Above all, we celebrate the taste, the radical nature of our organic ingredients, whose full flavors we seek to reveal.
La Conspiration, spirits of experimentation.
Expertise
Our roots are in Champagne. Our spirits are therefore marked by a winegrower's approach: terroir gins, in a unique lineage with Champagne wines; aromatic and explosive spirits closely related to the grain; rich and powerful fine Champagne spirits.
Located on the banks of the Marne River in a former 19th-century factory, our distillery uses small stills that allow us to reveal and concentrate the aromas. We work by hand, from crushing to bottling.
cellar master
Jérôme Lefèvre, our cellar master, is first and foremost a winemaker: in 2009, he chose to reduce the use of machinery as much as possible in his plots, in order to preserve the soil in an approach similar to gardening. He then began organic farming, and in 2013 produced his first wine from a certified plot. Since then, he has produced the Delalot and Jérôme Lefèvre cuvées (organic champagnes and natural wines).
For La Conspiration, with his associates, he creates original organic spirits that blend grape varieties from the Champagne region, fruits, cereals and plants, in a dynamic creative spirit.
Ingredients
For La Conspiration, each recipe is above all complex and inspired.
Champagne grape varieties, rebêches and aignes, cereals, spices, plants... It is in the mastery of their alliances as well as their culture or their origin that the magic of their blends is born. Resolutely organic and local, we seek out and select the best ingredients - testing, tasting... based on the harvests and encounters, producers and artisans.
Crew
Epicureans above all, the six members of La Conspiration craft their spirits as they cultivate their friendship.
With care and passion, with a few pleasant spats too, but always with the ambition to elevate the recipes, without making any concessions.
While their identities are not revealed, their influences and references are multiple. From the cold wave of the 80s to the new English rap scene, from Marcel Broodthaers to Steven Parrino, from Jim Harrison to Claro, from a Breton peninsula to the asphalt of the 11th arrondissement of Paris, everything is a source of creation and reinterpretation.
